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| Buffet Style Dinner Menu | |
Choose two entrées
BBQ Country Style Ribs Tenderloin Tips Chicken Monterrey Slow Roasted Sliced Beef Hickory Smoked Ham Honey Roasted Turkey Oven Roasted Chicken Parmesan Crusted Salmon Baked Mostaccioli Hot Vegetable-Choose One: Fresh Green Beans Fresh Corn |
Side Items Included Potato-Choose One: |
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Choose two entrees:
Kabobs (beef or chicken) Hot Beef on a Hoagie Chicken Salad Croissants Variety of Croissants (ham, turkey) Seafood Enchiladas (with this we would recommend substituting Spanish Rice for another side item) BBQ Ribs on a Kaiser Wraps (turkey, ham) Grilled Chicken Breast Brats Burgers |
Side Items Choose one: |
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Food stations allow guests to choose any station they would like to start with rather than standing in one buffet line. Food stations are more of a customized style menu, here is a sample of what this type of menu may include: |
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Salad Bar
Fresh Mixed Green Salad Fresh Cut Vegetables Croutons Shredded Cheese Variety of Dressings Homemade Potato Salad Famous Moose Inn Coleslaw Cottage Cheese Pasta Station Fresh Pasta Chicken, Shrimp Black Olives, Tomatoes, Mushrooms, Green Peppers, Onions and Fresh Herbs Sauces: Fresh Tomato Basil or Roasted Garlic Alfredo Selections are sautéed fresh in front of guests |
Carving Station Dessert Station |
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BBQ Country Style Pork Ribs Broasted Chicken Oven Roasted Chicken Chicken Monterey Slow Roasted Sliced Beef Hickory Smoked Ham Hot Beef (For Sandwiches) BBQ Pork (For Sandwiches) Baby Red Potatoes Au Gratin Potatoes Homemade Mashed Potatoes and Gravy Homemade Potato Chips Homemade Coleslaw Homemade Potato Salad |
Appetizers Meatballs Fresh Vegetable Platter Chicken Wings (Plain, Buffalo, Sweet Heat or Grilled)
**All quantities are estimates. The amount of people that each pan may feed can vary depending on if there are other side items, etc. All orders need to be placed 5 days ahead of time and need to be approved by Ed, Rosie or Brittany. |
